Seared Ahi Tuna

 

Delicious, healthy and easy.

ingredients: 

Ahi tuna steaks

olive oil

lemon pepper seasoning

Take your ahi tuns steaks and dry them off.  Oil them with avocado oil and then coat all sides and edges with seasoning. I used Lemon Pepper Pampered Chef seasoning. 

Then Sear all of the edges first, on medium Medium-high for about a minute each. 

Then the top and bottom, making sure not to over cook.

you should see pink but it should be turnignn a white color on the outside.

When its done, let it rest and then slice it open.  It should be cooked so that the edges have a white and the middle is very pink.